Mediterranean restaurant in St. George
Cosmopolitan Grill
Mediterranean
St. George, UT
4.5 stars from 135 reviews
$
The kitchen focuses on bold spices and healthy ingredients to create a menu full of international flair. Guests can enjoy a refined dining experience that highlights the diverse culinary traditions of the Mediterranean coast.
Hours
| Monday | 12:00 – 9:00 PM |
| Tuesday | 12:00 – 9:00 PM |
| Wednesday | 12:00 – 9:00 PM |
| Thursday | 12:00 – 9:00 PM |
| Friday | 12:00 – 9:00 PM |
| Saturday | 12:00 – 9:00 PM |
| Sunday | 11:00 AM – 9:00 PM |
|---|
Features
- Full Bar
- Gluten-Free
- Kid-Friendly
- Open Sunday
- Takeout
Menu highlights
Tapas & Bar Bites
- Chips and Salsa $9
Freshly made, crisp, and satisfying
- Stuffed & Fried Mushrooms $9
Crispy golden bites with a savory filling
- Lumpia $9
Filipino-style spring rolls, light and crunchy
- Mini Beef Wellington $10
Tender beef wrapped in flaky pastry
- Cajun Crab Canapés $12
Spicy crab on toasted rounds
- Bruschetta $6
Fresh tomato, basil, and olive oil on toasted baguette
Starters – A Taste of Elegance
- Calamari Fritti $14
Crispy breaded calamari rings & tentacles, served with marinara
- Burrata $14
Fresh mozzarella stuffed with cream, tomatoes, basil, and truffle balsamic glaze
- Prosciutto con Melone $15
Parma prosciutto layered over fresh cantaloupe
- Norwegian Smoked Salmon $15
Silky, rich, and delicately prepared
- Shrimp Cocktail $14
Jumbo tiger prawns with house cocktail sauce
- Escargot $12
Snails sautéed in decadent French garlic butter
Soups & Salads
- Lobster Bisque $12
Creamy lobster soup
- Cream of Asparagus Soup $10
Smooth, rich, and comforting
- Tomato Basil Soup $10
Classic and fragrant
- Roasted Red Pepper Gouda Soup $12
Smoky and creamy
- Garden Salad $8
Fresh greens with Champagne-flavored dressing
- Classic Caesar Salad $10
Romaine, Parmesan, and garlic croutons. Add White Anchovies +$3
Entrées – Signature Dishes & European Classics
- Chicken Paprikash $24
Tender chicken simmered in paprika cream sauce. Wine pairing: Bouchard Pinot Noir
- Grilled Chicken $20
Expertly seasoned and flame-grilled. Wine pairing: Bouchard Pinot Noir
- Green Chili Verde $24
A bold, Southwestern-inspired favorite. Wine pairing: Bonterra Sauvignon Blanc
- Gipsy Braten $25
Juicy pork roast with European spices. Wine pairing: Bouchard Pinot Noir
- Hungarian Tenderloin Goulash $28
Chef Imi’s legendary goulash, rich and hearty
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